Journal of Advanced Research in Food Science and Nutrition

Keywords Active packaging, Antioxidant, Food packaging, Food quality Aloe Vera, health care, bioactive Anthropometric measurements, Diabetes, Obesity. Coconut butter, Optimization, Stabilizer, Mixed Butter. Dietary supplements, Probiotics, Antioxidents, Health, Life style. Essential oils, Antifungl activity, French bread Extrusion, Cereals, Legumes, Nutritional properties and Physical Properties Flax seed, dietary fibres, lignans, linolenic acid. Food and beverage science, Indian citation index, Citations, Self citations, JCI, RII, Uncited %. GDM, Glycemic index, Glycemic load. Oats, Biscuits, Pem, Fiber Osmotic dehydration, coconuts, functional ingredients, physico- chemical, hot air oven and freeze drying, flavonoids, antioxidants. Phaseolus vulgaris, idli, texture profile analysis, sensory attributes, amino acids. Physical Fitness, Nutrition, Weight Control, Calorie, Health Sodium, Potassium, DV%, Hypertension, CVD, Fruits, Vegetables Sugar, Carbohydrate, Hydration, Fluid balance, Dehydration, Beverages zobo, beverage, electrical conductivity, pH, minerals.

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