Journal of Advanced Research in Food Science and Nutrition
Keywords
Active packaging, Antioxidant, Food packaging, Food quality
Aloe Vera, health care, bioactive
Anthropometric measurements, Diabetes, Obesity.
Coconut butter, Optimization, Stabilizer, Mixed Butter.
Dietary supplements, Probiotics, Antioxidents, Health, Life style.
Essential oils, Antifungl activity, French bread
Extrusion, Cereals, Legumes, Nutritional properties and Physical Properties
Flax seed, dietary fibres, lignans, linolenic acid.
Food and beverage science, Indian citation index, Citations, Self citations, JCI, RII, Uncited %.
GDM, Glycemic index, Glycemic load.
Oats, Biscuits, Pem, Fiber
Osmotic dehydration, coconuts, functional ingredients, physico- chemical, hot air oven and freeze drying, flavonoids, antioxidants.
Phaseolus vulgaris, idli, texture profile analysis, sensory attributes, amino acids.
Physical Fitness, Nutrition, Weight Control, Calorie, Health
Sodium, Potassium, DV%, Hypertension, CVD, Fruits, Vegetables
Sugar, Carbohydrate, Hydration, Fluid balance, Dehydration, Beverages
zobo, beverage, electrical conductivity, pH, minerals.
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